Sixth years enjoying a Spanish Breakfast on their last official Friday of Spanish class. The girls brought in food such as churros con chocolate, magdalenas (fairy buns), galletas de almendras (biscuits)  y zumos de fruta (juices). Ms. O'Gorman made  Tortilla Española (spanish omelette) which was devoured. We had tapas of jamón Serrano, queso manchego or fresh crunchy bread. We also had brioche with nutella. The girls chatted away in Spanish throughout!